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Sa., 16. Feb.


Markthalle Basel

Vegan Vietnamese Cooking Event

Learn how easy cooking delicious vegan Vietnamese dishes can be.

Registration is Closed
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Zeit & Ort

16. Feb. 2019, 16:00 – 20:00

Markthalle Basel, Steinentorberg 20, 4051 Basel, Switzerland

Über die Veranstaltung


Date: 16th February 2018

Time : 16:00 to 20:00

Venue: Kochnische in Markthalle Basel (Steinentorberg 20 I 4051 Basel)

Price : CHF 139.- (max. 15 students per class) Book now and get 10% off on your first class!

Language: German and English

Vietnamese Dishes (4 course menu)

Traditional 'n easy - Pho noodle soup (vegetables)*

Socialising 'n easy - Summer rolls (tofu)*

Quick 'n easy - There will be two quick 'n easy options of your choice*

Dessert: Fruits and tea

*All meals are gluten-free and dairy-free


Non-alcoholic beverage will be available. Students are welcome to bring their own bottle of wine and/or beer to enjoy during the class. Vietnamese dishes should be paired with white wine (e.g. Sauvignon Blanc, Pinot Blanc, Riesling), rosé or light red wine (e.g. Pinot Noir).

Gift option available for each student

You can get Vietnamese Cooking Starter Kits to take home. This will enable you to easily rebuy all Vietnamese ingredients that have been used during the class from a local Asian Supermarket in Basel. 

Cancellation policy

Cancel up to 5 days before the event date and get a full refund. 

There will be a cancellation fee of CHF 50.- for cancellations within 5 days before the event date.


  • Bep Hanoi - Vegan

    125,00 CHF
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